MainCourses

Large grilled pork chop with your choice of potatoes and salad

Whole or filleted, locally sourced, with your choice of potatoes. Whole: served with salad. Fillet: served with vegetables

Local beef stew with onions with your choice of potatoes and salad

Pork skewers served on Greek pitta bread with tomato, cucumber, onion, parsley, tzatziki and french fries

Served with lemon mayonnaise, your choice of potatoes and salad

Chicken skewers served on Greek pitta bread with tomato, cucumber, onion, parsley, tzatziki and french fries

Traditional sauce made of minced beef, onion, celery, carrot and tomato

Spicy homemade tomato sauce with chilli peppers

King prawns cooked in a Sambuca tomato sauce and dairy cream, served with rice and vegetables

King prawns, mussels, salmon, baby kalamari and homemade tomato sauce

Served with homemade sauce of clarified butter emulsified in egg yolks and white wine vinegar, flavoured with tarragon leaves

Homemade sauce with mushrooms and French mustard

Served with homemade sauce with mushrooms and French mustard

Served with homemade sauce with mushrooms and pink peppercorns (non spicy)

Served with homemade creamy sauce with melted Roquefort cheese

Served with homemade sauce of clarified butter emulsified in egg yolks and white wine vinegar, flavoured with tarragon leaves

Served with homemade creamy sauce with two different varieties of peppercorns

Paella with mussels, king prawns, kalamari, bomba rice, saffron and homemade shellfish stock. For any additional person +€18 per person

In crust, served with fried potatoes

Paella with tender chicken breast and Spanish chorizo sausage. For any additional person +€18 per person