Main Courses
Pasta Penne Arrabbiata €12.00
Spicy homemade tomato sauce with chilli peppers
Fish Platter €24.00
A selection of fresh seasonal fish: seabass, salmon, baby kalamari, king prawns, mussels. Price per Person. Minimum order 2 persons
Sea Bass €17.00
Whole or filleted, locally sourced, with your choice of potatoes. Whole: served with salad. Fillet: served with vegetables
Pasta Spaghetti Amatriciana €13.00
Bacon, garlic and homemade tomato sauce
Beef Fillet Steak Roquefort €37.00
Served with homemade creamy sauce with melted Roquefort cheese


